In the lap of casual luxury, Mont Marie offers a unique food, wine and family experience in a spectacular country setting on the banks of the Blaauwklippen River. Using only the freshest ingredients, sourced from local suppliers, Pieter adds unique and authentic flavours to a variety of mouth-watering dishes, which reflect a South African personality.
Chef Pieter Vlok is passionate about food; he transforms simple ingredients with great skill into exquisite and effortlessly presented meals. Pieter adds unique and authentic flavours to a variety of mouth-watering dishes, which reflect a South African personality. His ideas are bold and fresh and it is important to Pieter to present ‘real’ food perfectly.
