Lunch

Starters

PHYLLO WRAPPED BAKED BABY CAMEMBERT

Parma Ham, caramilised pears, salad leaves, pomegranate dressing, onions, thyme, honey
R95

MILDLY SPICY VEGETABLE CURRY

Coconut cream, pulses, vegetables, miso roasted aubergine, sesami seeds, honey, fried tofu
R105 R145

SOUP OF THE DAY

Served with toasted focaccia
R80

SCOTCHED EGG

Mustard dressing, red onion, pork mince, free-range chicken egg, cabbage, wasabi mayo
R105

VENISON TARTAR

Crumbed poached egg, capers, gherkins, beetroot variation, grisinni, green beans
R95

Mains

PORK BELLY

Dauphine dumpling, apple sauce, apple cubes, cabbage-pineapple salad, pickled daikon radish and soy reduction
R175

SLOW COOKED ROLLED LAMB SHOULDER

Curried broth with chick peas, coconut milk, red pepper, kale, paw-paw chutney
R185

VENISON LOIN

Jerusalem articoke, apple puree, quinche, pak choi, sweet potato crisps, beetroot variation
R195

SKILPADJIE

Liver, baby onion, carrot puree, micros, bacon, picled mushrooms, pomme puree, fried onion rings, garlic emulsion
R185

MEDITERRANEAN FLAVOURED BEEF TAGLIATA

Parmesan, truffle dressed rocket salad, fried Emmental centered polenta
R175

SLOW COOKED LAMB SHOULDER

Curried broth with chick peas, coconut milk, red ppper, kale, paw-paw chutney
R185

LINE FISH OF THE DAY

Fennel risotto, sauce vierge, pesto-stuffed squid, blushed tomatoes
R180

220gr Steak

Fries, bean puree, vegetables
R230

Light Lunch

PIZZA - VEGETARIAN

Spinach, pineapple, caramelized onions, peppadews, mozzarella, feta
R85

CHICKEN CEASER SALAD

Parmesan shaves, capers, Ceaser dressing, hard-boiled eggs, flaked chicken, garden salad leaves, anchovies
R110

STUFFED SQUID, SMOKED SALMON & PRAWN SALAD

Greens, mayo-garlic baby potato salad, toatoes, green beans, crispy onions
R135

GRILLED VEGETABLES & BBQ BEEF SALAD

Grilled vegetables, coriander pesto, feta, cashew nuts, roasted beef sirloin
R115

TRADITIONAL GREEK SALAD

Cucumber, red onions, feta, olives, mix garden leaves
R75

HAKE & CHIPS

Served with tartar sauce and salad, fries
R125

Steak Sauces: Béarnaise, Bone marrow, Yoghurt & green pepper
R15

NACHOS

Smoked tomato & red pepper, guacamole, sour cream and ginger & chilli oil
R75

CHICKEN, PINEAPPLE & BRIE BURGER

Served with fries or salad
R95

MONT MARIE BURGER

Served with fries or salad
R125

PULLED PORK SANDWICH

Served with coleslaw and fries
R95

PIZZA - REGINA

Parma ham, mushrooms, rocket and balsamic dressing
R75

PIZZA - SMOKEY JOE

Smoked chicken, bacon, cranberry jam, mozzarella, cheddar
R95

PIZZA- DARE DEVIL

MInce, jelapenos & chilli, salsa, sour cream, mozzarella, cheddar, guacamole
R95

Kids

Chicken Strips & Chips

R55

Kids Beef OR Chicken Burger

R65

Fish and chips

R65

Pizza Margherita

R55

Fries

R20

Ice cream and chocolate sauce, sprinkles

R40

Dessert

DARK CHOCOLATE FONDANT

Anglaise, lemon ice cream, cranberries, guava
R85

LEMON & POPPY SEED SOUFFLE

Served with chocolate-hazelnut ice cream
R85

VANILLA CRÈME BRÛLÉE

Served with chocolate ice cream
R85

CAKE OF THE DAY

Homemade ice cream, whipped cream
R85

CHEESE PLATTER

Selection of local cheeses, preserves, honeycomb, date purée and grissini
R85

COFFEE-BRANDY CAKE

Caramel, butterscotch, cream topping, Vanilla ice cream
R85